Colombian Supremo – Single Origin
High in the Colombian Andes, coffee trees cling to steep mountainsides where rich volcanic soil and gentle rainfall shape beans into something extraordinary. The name Supremo isn’t just a title—it refers to the largest, most carefully sorted Colombian beans, prized for their size, uniformity, and balanced cup. For generations, family farmers here have tended their lots with skill and pride, cultivating coffee as both livelihood and legacy.
Our Colombian Supremo is roasted Light/Medium to highlight everything this origin does best: a heady aroma that greets you before the first sip, a silky balance of milk chocolate and caramel, and a bright lift of red cherry. Medium body and a lively yet approachable acidity create a cup that feels smooth, elegant, and endlessly drinkable.
At Roast To Order Coffee, we keep Colombia’s promise of freshness intact by roasting your coffee only after you order, then shipping it within 24 hours. That means when you brew it at home, you taste it as it was meant to be—fresh, vibrant, and alive.
What’s in the Cup:
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Origin: Colombia
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Roast Level: Light/Medium (American, Light City)
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Flavor Notes: Milk Chocolate · Caramel · Cherry
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Body: Medium, Silky
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Acidity: Bright, Balanced
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Varietal: Typica, Bourbon, Caturra (Supremo grade beans)
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Altitude: 4,000 – 6,000 ft (1,200 – 1,800 m)
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Process: Washed (Fully Washed)
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Drying: Patio Sun-Dried & Mechanical
Why you’ll love it: This is classic Colombian—smooth, versatile, and uplifting. Whether you drink it black, with cream, or as a pour-over, it delivers the kind of bright, café-quality flavor that makes every morning feel like a fresh start.
