Organic Bali Blue Moon – Single Origin
Among Indonesia’s emerald isles lies Bali, an island as famous for its spiritual beauty as for its rare and remarkable coffee. Here, farmers cultivate cherries in the volcanic highlands, drying them with the fruit still attached—a unique process that infuses the beans with complexity and a subtle, wild sweetness. For decades, this coffee was nearly lost when the Gunung Agung volcano erupted in 1963. But the farmers rebuilt, and today Bali’s Blue Moon has become one of the island’s proudest exports.
Our Organic Bali Blue Moon is roasted to a bold Italian/Dark profile, coaxing out a smooth, heavy body and flavors as lush as the island itself. Imagine velvety vanilla swirled with rich dark chocolate, layered with brown sugar sweetness, and finished with a deep, lingering smoothness. The acidity is whisper-quiet, allowing the richness to take center stage. It’s bold, it’s indulgent, and it’s unforgettable.
And because we roast it only after you order, then ship within 24 hours, you get to taste Bali’s magic at its freshest—an exotic escape in every sip.
What’s in the Cup:
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Origin: Bali, Indonesia
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Certification: Organic
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Roast Level: Dark (Italian)
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Flavor Notes: Vanilla · Dark Chocolate · Brown Sugar
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Body: Heavy, Ultra-Smooth
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Acidity: Very Low
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Process: Wet-Hulled, Patio Dried
Why you’ll love it: For those who crave depth without bitterness, Bali Blue Moon is a dark roast dream—seductive, smooth, and endlessly rewarding.
Details about this coffee
Single Origin: Bali
Certifications: Organic
Roast Level: Italian (dark)
Flavor Notes: Vanilla, Dark Chocolate, Brown Sugar
Body: Heavy
Acidity: Low
Varietal: Bourbon, Typica
Altitude: 1200 meters
Process: Wet Hulled
Drying: Patio Dried
We select and import only the finest quality hand picked gourmet Arabica beans from around the world. Roast in small batches to order and ship them out to you within 24 hours to ensure absolute freshness.
